Our Services
If you operate a restaurant within the state of Ohio, the law requires you to dispose of grease and other contaminants properly. For most eateries, that means utilizing a grease trap to manage grease and other fatty animal byproducts. It is recommend that thriving restaurants dispose of their grease monthly. Unfortunately restaurant managers attempt to cut costs by having the dishwasher empty and clean the grease trap. This guy is not very particular about his task, in fact, he hates it. No one checks his work until it’s too late. Either there is an appetite killing aroma floating through the air, slow drainage or the municipal inspector has given them a red flag and shut down business until the issue has been rectified. When the inspector shuts you down and puts a sign in the window warning everyone who passes by that your establishment could not pass a basic health inspection, it sends a very bad message. For one it scares of future and regular clients and potentially kills business.
Our services include:
Why ruin your name to save a few bucks? It’s not worth it when you have a very capable company who would be happy to clean your grease traps on a monthly basis. We can draft a scheduled maintenance contract with you so that you won’t have to think twice about the dirtiest part of your job. |
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